Univex GL120 180 qt Spiral Mixer – Floor Model

$24,541.02

  • Greenline Spiral Mixer, 180 qt. bowl, 265 lb. dough capacity
  • Two speeds & reverse, control panel with digital timers
  • Bowl jog, swing open bowl guard, stainless steel bowl
  • Dough hook & shaft, built-in casters & leveling feet
  • One belt driven motor, 25% energy savings
  • 8.3 HP, 6.1 kW, cETLus, ETL-Sanitation

Plant Based Pros is an Authorized Retailer of Univex products.
Items purchased from Plant Based Pros are:

  • Brand new and in original packaging.
  • Covered by the full manufacturer warranty.
  • Qualified for manufacturer service and support.
  • Questions? Call 800-522-0517

Out of stock

Description

Our super-efficient Green Line spiral mixers, offer energy savings of approximately 25% per cycle. They feature a stainless-steel bowl, spiral dough hook and shaft, control panel with separate low- and high-speed timers, and reverse bowl rotation switch. Green Line mixers are wheel-mounted for easy moving.

Product Details

  • Spiral Mixer single motor (265 lbs. max capacity)
  • 208-240/60/3
  • Stainless steel bowl, spiral dough hook and shaft
  • Uses one motor instead of two giving an energy savings around 25% per work cycle when running multiple units
  • Has 2 speeds and reverse capabilities all with one motor
  • Control board has separate timers for 1st and 2nd speed
  • Mixer is equipped with built in castors and leveling feet for easy positioning and set up
  • Safety switches protect operator from injury if bowl lid is open
  • Powerful belt drive provides low vibration, low noise and economical maintenance for years of reliable service
  • *Not made for bagel dough*
  • All max capacities are rated off of a 60% absorption ratio.
  • Max capacity may be lowered for tougher dough.
  • Max capacity may be lowered for tougher dough.
  • GL80 Max Capacity: 175 lbs of finished doughAll max capacities are rated off of a 60% absorption ratio.
  • Max capacity may be lowered for tougher dough.
  • GL120 Max Capacity: 265 lbs of finished dough

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