True TRCB-79-86 86″ Chef Base w/ (4) Drawers – 115v

Capable of supporting as much as 1,084 pounds of equipment, the True TRCB-79-86 chef base has a heavy-duty stainless steel top, and its marine edge is raised to contain spills, keeping floors dry. Chilled ingredients can be stored nearby in the four refrigerated drawers, each of which can hold two full-size food pans. Other configurations of smaller food pans can be stored in the drawers with an adapter bar, although all pans and the adapter must be purchased separately.

The ingredients in the drawers are held at a set temperature from 33 to 38 degrees Fahrenheit, which can be monitored with the external digital display. Consistent refrigeration is provided by forced air and a self-contained system, and energy consumption is reduced because polyurethane insulation is foamed throughout the base. For heavy use, the True TRCB-79-86 chef base has a mostly stainless steel exterior with stainless steel-lined drawers. For comfort, drawer handles are firmly attached by foamed-in-place insulation and a sheet metal interlock. The drawers are on stainless steel rollers and slides, which are sturdy for repeated opening and closing.

Product Details

• Worktop has a 1,084-lb. capacity
• Stainless steel top has a non-drip edge to contain spills
• Drawers and components are constructed of corrosion- and scratch-resistant stainless steel
• Each drawer can accommodate 2 full-size pans or smaller sizes with an adapter bar
• Adapter and pans are not included
• Cabinet and drawers are insulated with foamed-in-place polyurethane
• Temperature holding range: 33-38 degrees F
• Temperatures are kept consistent by forced-air refrigeration
• Slide-out condensing unit is convenient to access
• Self-contained capillary tube system uses R134A refrigerant
• Temperature is monitored by external digital display
• Cabinet interior liner is constructed of clear-coated aluminum
• Floor is made of stainless steel and has coved corners for quick cleanup
• Stainless steel exterior with a matching aluminum back
• Mounted on 4-in. castors for mobility

Dimensions & Utilities

• 86¹/₄ in. W x 31¹/₂ in. D x 25³/₈ in. H
• 8.8 A, ¹/₃ HP
• 115 V/60 Hz/1 ph, 7-ft. cord with a NEMA 5-15P plug

Refrigerated Chef Base, 79-1/4″W base, 86-1/4″W one-piece 300 series 18 gauge stainless steel top with V edge, (4) drawers (accommodates (2) 12″ x 20″ x 4″ pans, NOT included), stainless steel front/sides, aluminum back, aluminum interior with stainless steel floor, 4″ castors, 1/3 HP, 115v/60/1-ph, 8.8 amps, NEMA 5-15P, cULus, UL EPH Classified, CE, Made in USA