Description
Product Features
S-Series Restaurant Range, NG gas, 48″, griddle, manual controls, (2) space saver standard ovens, snap action thermostat, (2) removable crumb drawers, hinged lower valve panel, includes (1) rack per oven, stainless steel front, sides, removable shelf, 4″ front rail & 6″ adjustable legs, 150,000, BTU, CSA, NSF
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