Randell 84111N-290-PCB Refrigerated Raised Rail Prep Table Four-section 111″ W

$17,552.00

  • 32.81-cu.-ft. interior space
  • 4 sections
  • 4 solid, hinged doors
  • Poly cutting board
  • Holds 15 third-size pans (pans sold separately)
  • Externally mounted electronic controls enhance temperature monitoring
  • Flexible use with independent rail and base controls
  • On/off control shuts down rail nightly for reduced energy consumption
  • 15-in.-wide prep surface area
  • Door pulls made of stainless steel and flush mounted
  • Front, top, and sides made of durable stainless steel
  • Product freshness enhanced with cold-wall refrigerated pan rail
  • Pan rail interior is sealed and provides cleanout port
  • Non-magnetic reinforced top is stainless steel
  • Top area stays cold with recessed pan ledge design
  • 4-in. raised front pan rail
  • Anodized aluminum and impact-resistant ABS plastic interior
  • Press-fit magnetic gaskets ensure tight fit and are removable
  • 6-in. casters

Description

To facilitate ongoing temperature monitoring, the Randell 84111N-290-PCB sandwich and salad prep table features externally mounted controls. Offering independent adjustment for base and rail, this unit includes an on/off control for nightly rail shutdown, saving electricity. It can hold 15 third-size pans and has a raised front pan rail for comfortable user access. For ease of chopping and slicing, this unit includes a poly cutting board.

Built with four solid, hinged doors, the Randell 84111N-290-PCB refrigerated prep table includes press-fit magnetic gaskets that close tightly and can be removed for cleaning. For a smooth, unified front surface, the door pulls are flush mounted, ensuring they don’t protrude into walking areas. This unit’s hinged compressor panel streamlines coil maintenance, and its refrigeration system is self-contained for ease of installation. The pan rail is cold-wall refrigerated to ensure product stays chilled during use.

Product Details

  • 32.81-cu.-ft. interior space
  • 4 sections
  • 4 solid, hinged doors
  • Poly cutting board
  • Holds 15 third-size pans (pans sold separately)
  • Externally mounted electronic controls enhance temperature monitoring
  • Flexible use with independent rail and base controls
  • On/off control shuts down rail nightly for reduced energy consumption
  • 15-in.-wide prep surface area
  • Door pulls made of stainless steel and flush mounted
  • Front, top, and sides made of durable stainless steel
  • Product freshness enhanced with cold-wall refrigerated pan rail
  • Pan rail interior is sealed and provides cleanout port
  • Non-magnetic reinforced top is stainless steel
  • Top area stays cold with recessed pan ledge design
  • 4-in. raised front pan rail
  • Anodized aluminum and impact-resistant ABS plastic interior
  • Press-fit magnetic gaskets ensure tight fit and are removable
  • 6-in. casters

Refrigeration System

  • Dual compressor system
  • Cold-wall conductive cooling
  • R290 hydrocarbon refrigerant is SNAP compliant
  • Coil maintenance access provided with hinged compressor panel
  • Control base defrost is adaptive

Dimensions & Utilities

  • Work surface: 35 in. H
  • Overall: 111 in. L x 33 in. D x 44 in. H
  • 5.8 A, (2) 14 HP
  • 115 V/60 Hz/1 ph, cord with a NEMA 5-15P plug

Note: Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.

From The Manufacturer

Refrigerated Raised Rail Prep Table, four-section,111″ W, 32.81 cu. ft. capacity, side-mounted self-contained refrigeration, (4) solid hinged doors, stainless steel front, top, & sides, cold wall refrigeration pan rail, poly CTB, accommodates (15) 1/3 size pans (pans not included), separate controls, automatic adaptive defrost, aluminum interior, R290 Hydrocarbon refrigerant, 6″ casters, (2) 1/4 HP, 115v/60/1-ph, 5.8 amps, cord, NEMA 5-15P, NSF, cUL, UL, Made in USA

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