Proluxe Endurance Pro X2 DP2010SE 12″ Dual-Heat Manual Heavy Duty Pizza / Tortilla Dough Press – 208V, 4600W

Flatten dough into uniform crusts with the help of this Proluxe Endurance Pro X2 DP2010SE 12″ dual heated semi-automatic pizza dough press. This dough press provides the ultimate versatility and convenience for pressing pizza dough into perfect crust every time. It features dual heated platens that allow you to press pizza dough to 12″ in diameter in under 10 seconds. Plus, a thickness control dial allows you to set how thick the dough should be pressed, so you can press dough for consistently crispy thin crust pizza or even doughy, stuffed crust. The long-lasting embedded heating elements work quickly to heat dough and decrease the bake time without affecting the dough rise. To make pressing easier, this unit features a programmable timer to ensure dough is pressed into perfect crust, so you won’t need to rely on skilled labor to create delicious pizza crusts. Its temperature control setting reaches a maximum temperature of 450 degrees Fahrenheit, so you can adjust it depending on your specific needs.

Because it presses dough in as little as 10 seconds, this dough press is sure to upgrade your business’s efficiency, and it’s capable of pressing over 200 pies per hour. Its signature SlickCoat ceramic platens resist scratches and ensure that even the stickiest doughs will not stick to this press, making for easier use and cleaning. A digital counter displays how many applications this press has completed, allowing you to easily gauge your kitchen’s output! This dough press is sure to bring versatility and consistency to your commercial kitchen while saving you time. This unit requires a 208V electrical connection for operation.

Overall Dimensions:
Width: 23 5/16″
Depth: 30 1/2″
Height: 32 1/2″