Delfield 4448NP-12 48″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Delfield 4448NP-12 sandwich and salad prep table has a holding capacity of 16 cubic feet, giving operators plenty of room to store fresh ingredients. Its top section holds 12 sixth-size pans, which are included along with two epoxy-coated shelves. This unit’s base has two sections with solid doors that users can open with built-in handles.

The exterior sides, front, and top of this Delfield 4448NP-12 prep table are made of stainless steel, which is a sturdy metal that can withstand high-volume use. Its interior sides are made of ABS plastic-also durable and simple to clean. With its front-breathing condenser, this table can be installed in an existing workflow without worrying about clearance requirements.

Product Details

• 16-cu.-ft. capacity
• 2 sections with doors
• 2 shelves are made of epoxy-coated wire
• Includes 12 sixth-size food pans to hold fresh ingredients
• Stainless steel top with a polyethylene cutting board
• ABS interior sides; stainless steel exterior sides and front
• Rear-mounted condenser breathes from the front for convenient installation
• Self-contained refrigeration system uses R290 refrigerant
• Polyurethane foam insulation
• 5-in. casters enhance mobility

Dimensions & Utilities

• 48.13 in. W x 31.5 in. D x 42.12 in. H
• 4 A, 0.3 HP
• 115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug

Sandwich/Salad Top Refrigerator, two-section, 48″ W, 16.0 cubic feet, (2) doors, stainless steel top with polyethylene cutting board & (12) 1/6 size plastic pans, ABS interior sides, stainless steel front & sides, 5″ casters, front-breathing rear-mounted refrigeration system, R290 Hydrocarbon refrigerant, 0.3 hp, cUL, UL, NSF

Note: Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.