Delfield 4427NP-6 27″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Delfield 4427NP-6 salad prep table can hold fresh ingredients before they’re assembled into a salad. Six sixth-size food pans are included, as well as one shelf that stores jugs and jars in the refrigerated base section. Users can access this base section with the built-in, full-length handle.

The refrigeration system of the Delfield 4427NP-6 salad prep table is mounted in the rear and breathes from the front. This means it can be located flush against walls or incorporated into an existing workflow. It can be moved around the kitchen on its mounted casters for cleaning and servicing.

Product Details

• 8.2-cu.-ft. capacity
• 1 section with a single door
• Door has a full-length, built-in handle
• Cutting board is made of polyethylene
• Includes 6 sixth-size food pans and 1 epoxy-coated wire shelf
• Stainless steel front, top, and exterior sides; ABS interior
• Front-breathing refrigeration system can be installed flush with other equipment
• Rear-mounted condenser uses R290 refrigerant
• Insulated with foamed-in-place polyurethane

Dimensions & Utilities

• 27.13 in. W x 31.5 in. D x 42.14 in. H
• 4 A, 0.3 HP
• 115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug

Sandwich/Salad Top Refrigerator, single-section, 27″ W, 8.2 cubic feet, (1) door, stainless steel top with polyethylene cutting board & (6) 1/6 size plastic pans, ABS interior sides, stainless steel front & sides, 5″ casters, front breathing rear-mounted refrigeration system, R290 Hydrocarbon refrigerant, 0.3 hp, cUL, UL, NSF

Note: Nominal cubic footage measurements sometimes provided by refrigeration manufacturers may not indicate actual usable space. If you require a specific capacity, please call one of our customer care representatives to ensure the unit you order meets your needs.