Convotherm C4 ET 10.10EB Half-Size Combi-Oven, Boiler Based, 208 240v/3ph

The Convotherm C4ET10.10EB half-size combi-oven has three main cooking modes. The hot air, steam, and combi steam settings use precise temperature and humidity levels to produce high quality products. With the retherm setting and low temperature mode, food can be reheated and cooked slower for more flavor absorption. This model is taller than many countertop units, which makes plenty of room for the 11 slide rails that the racks, pans, and other food vessels sit on.

The control panel is equipped with a 9-inch touchscreen pad that makes using the unit simple. The easyTouch system keeps all operating functions on one panel, which ensures more efficient use. The status of the temperature, timer, fan, and more is indicated on the exterior panel. This Convotherm C4ET10.10EB combi-oven has data storage with a USB port located on the control panel so the operator has access to HACCP information. There is storage space for up to 399 menu items with up to 20 stages each. The touchscreen panel has on-screen help with video function included.

Product Details

• Electric, boiler-based unit
• Hot air, steam, and combi steam cooking modes
• 11 slide rails hold pans, baskets, racks, and plates
• Stainless steel interior and exterior are heavy duty and easy to clean
• Oven warms and cools properly with preheat and cool down functions
• Air circulation promotes even cooking with 5-speed user-controlled fan
• Fully automatic cleaning system with regular, express, and eco modes
• Antibacterial surfaces on door handle and control panel reduce the spread of bacteria
• Safety latch secures the interior to protect user from steam when opening the door
• 208-240 V/60 Hz/3 ph, 44.1-50.6 A, 15.9-21 kW
• Overall Dimensions: 34.45 in. W x 31.19 in. D x 41.66 in. H

Touchscreen Control Panel

• 9 in. full-touch screen
• All functions kept in one place with easyTouch system
• Quickly choose various automatic cooking with the Press&Go buttons
• TrayTimer manages the loads of different products simultaneously
• Retherm setting makes reheating food simple
• Low-temperature cooking is ideal for overnight cooking
• Oven temperature increases according to the core temperature with the Delta-T feature
• Save energy with ecoCooking function
• Storage for up to (399) 20-stage programmable menu items
• Operating status is shown with indicator light
• USB port integrated into control panel provides an easy way to access information
• On-screen help function with video feature

Convotherm Combi Oven/Steamer, electric, steam generator, (10) 13″ x 18″ half size sheet pan or (10) 12″ x 20″ x 2-1/2″ hotel pan capacity, 9″ easyTouch control panel, 20 stages each & 399 cooking recipes storage, (4) cooking modes: hot air, steam, combi-steam & retherm, multi-point core temperature probe, five-speed auto reversing fan, anti-microbial hygienic door handle, pull-out spray hose, stainless steel construction, 208-240v/60/3ph