Description
Carter-Hoffmann HL5-8 Description
hotLOGIX HL5 Series Heated Food Holding Cabinets are designed to hold cooked food warm and ready for serving. They are constructed of lightweight, sturdy insulated aluminum and feature a top-mounted heating system with dial control and precision engineered ducts for even air flow throughout the cabinet. They come in under-counter, half height, ¾ height and full height.
FEATURES
- Dial control for easy temperature setting; dial thermometer with remote sensing bulb; on/off switch with power indicating light
- Top mounted blower heater, capable of heating to 200°F (93°C); pre-heat to 160°F (71°C) in approximately 25 minutes
- Double wall, insulated aluminum construction; filled with 2” thick high-density fiberglass wrap-around insulation; .063 exterior with 2V finish; Full depth caster bolster with perimeter supports welded to bolsters
- Double panel door filled with 2” thick high-density fiberglass insulation; heavy-duty edge mounted, chrome-plated latch with magnetic catch
- High temperature magnetic door gasket mounted to cabinet
- 5” diameter casters with rubber tread, all-swivel, two fitted with brakes; 3” casters on HL5-5
- Adjustable, self-closing, edge mount hinges with chrome plate finish
- Removable tray racks with universal stainless steel slides; standard spacing at 3”, adjustable on 1.5” centers
- Accommodates 12”x20”x2.4” steam table pans, 18”x26” sheet pans and GN 2/1 or 1/2 pans Four sizes: under-counter, ½ height, ¾ height and full height
OPTIONS AND ACCESSORIES
- Dutch doors; add suffix “-D” (HL5-14 & HL5-18 only)
- Pass-through; add suffix “-P”
- Dutch door/pass-through; add suffix “-DP” (HL5-14 & HL5-18 only)
- Tempered glass, double pane door(s); add suffix “-G”
- Menu card holder (solid door cabinets only)
- Fixed angle pan racks for 18”x26” sheet pans; spaced on 1.5” centers
- Digital controls
- Alternate electrical configurations (contact factory)
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