True TSSU-72-12-HC 72″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The True TSSU-72-12-HC sandwich and salad prep table provides condensing unit access from the back of the cabinet to support maintenance. Product is held at precise temperatures from 33 to 41 degrees Fahrenheit by the unit’s forced-air design, which provides uniform temperature to the food pans and cabinet interior. High-volume, low-velocity airflow is achieved with the sealed, self-lubricating evaporator fan motors and large fan blades. Environmentally friendly R290 refrigerant is used in the factory-engineered, self-contained capillary tube system.

The True TSSU-72-12-HC food prep table’s front, top, and ends are made of rust-resistant stainless steel, and the back is made of GalFan-coated steel. Lined with clear aluminum, the interior has a stainless steel floor with coved corners for quick cleanup. Because it is insulated with foamed-in-place polyurethane, the unit maintains steady interior temperatures. The solid stainless steel doors are equipped with recessed door handles. This unit comes with 12 sixth-size pans for storing ingredients, and the full-length cutting board provides a durable prep space.

Product Details

• Equipped standard with 12 sixth-size clear polycarbonate food pans
• Countertop prep area can hold 6-inch-deep food pans (pans sold separately)
• Pan divider bars are available to accommodate varying pan size configurations inside the countertop pan opening
• Removable, foam-insulated lid and hood with a stainless steel construction
• Exterior constructed of stainless steel on front, top, and ends with matching aluminum-finished back
• Cabinet interior with clear aluminum liner and stainless steel floor
• Floor has coved corners to prevent debris from getting trapped in crevices
• Cabinet structure and solid doors insulated with foamed-in-place polyurethane
• Sheet metal interlock ensures permanent fixture of doors to 12-in.-long recessed handle
• Doors swing within dimensions of cabinet, have a positive seal, and are self-closing with a 90-degree stay-open feature
• No tools needed to remove magnetic door gaskets from the 1-piece construction
• Removable, full-length cutting board measures 11³/₄ in. deep x ¹/₂ in. thick
• 5-in.-diameter stem castors with locks on front set
• 36-in. work surface height
• Comes with 6 heavy-duty, PVC-coated adjustable wire shelves
• Shelves are adjustable in ¹/₂-in. increments

Simple Maintenance Refrigeration System

• Condensing unit access from back of cabinet
• Temperature holding range: 33-41 degrees F
• High-volume, low-velocity airflow design created by the self-lubricating evaporator fan motors and larger fan blades
• Guided airflow from oversized, factory-balanced refrigeration system provides uniform temperature to food pans and cabinet interior
• Self-contained capillary tube system uses R290 hydrocarbon refrigerant
• Evaporator epoxy-coated to eliminate possibility of corrosion

Dimensions & Utilities

• Right and left shelves: 21⁹/₁₆ in. L x 16 in. D
• Center shelves: 23¹/₂ in. L x 16 in. D
• Overall: 72³/₈ in. W x 31¹/₈ in. D x 43 in. H
• 7.2 A, ¹/₂ HP
• 115 V/60 Hz/1 ph, 7-ft. cord with a NEMA 5-15P plug

Sandwich/Salad Unit, (12) 1/6 size (4″D) poly pans, stainless steel insulated cover, 11-3/4″D cutting board, (3) full doors, (6) PVC coated adjustable wire shelves, stainless steel top/front/sides, aluminum back, aluminum interior with stainless steel floor, 5″ castors, R290 Hydrocarbon refrigerant, 1/2 HP, 115v/60/1-ph, 7.2 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA