True TSSU-27-12M-B-HC 27″ Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The True TSSU-27-12M-B-HC sandwich and salad prep table has one section with a solid stainless steel door, which features a permanently attached, 12-inch recessed handle and a one-piece, magnetic gasket that can be removed for cleaning. To streamline loading and unloading, the door remains open past 90 degrees, and if opened any less, it self-closes. Its front, top, and sides are made of durable stainless steel, while the back is made of steel that is coated in corrosion-resistant GalFan.

For durability, the interior has a clear-coated aluminum liner, and its stainless steel floor has coved corners that facilitate cleaning because debris does not gather in the corners. Foamed-in-place polyurethane insulation prevents the loss of cold air while keeping ambient air outside of the cabinet. The stainless steel lid and hood are also insulated to retain cold air around ingredients, keeping food at safe temperatures. For prepping sandwiches and chopping salads, ingredients sit in pans on the top, and the polyethylene cutting board runs the full length of the table.

R290 hydrocarbon refrigerant is metered by a self-contained capillary tube system and maintains a set temperature between 33 and 41 degrees Fahrenheit. The True TSSU-27-12M-B-HC prep table uses a guided airflow to ensure balanced temperatures in the cabinet and food pans, while the evaporator fan motor and large fan blades push air through the cabinet. Its condensing unit slides out from the back for maintenance, and the evaporator is epoxy coated to resist corrosion.

Product Details

• 1 cabinet section
• Top, sides, and front are constructed of durable stainless steel
• Back is made of corrosion-resistant, GalFan-coated steel
• Stainless steel door is hinged on the left and opens from the right
• 12-in. recessed door handle
• 1-piece, magnetic door gasket is removable for cleaning
• Stay-open door feature holds door open past 90 degrees
• Door self-closes if left at an angle less than 90 degrees
• Interior liner is made of clear-coated aluminum and has a stainless steel floor
• Coved interior corners facilitate cleaning
• Polyurethane insulation is foamed in place to seal in cool air
• Full-length, removable cutting board for chopping salads and prepping sandwiches
• Lid and hood are insulated with foam to maintain safe food temperatures
• Stainless steel lid and hood can be removed for cleaning and sanitizing
• Includes 9 sixth-size pans and 3 ninth-size pans that are constructed of polycarbonate
• 2 adjustable wire shelves are PVC coated to withstand heavy use
• 5-in. stem castors for mobility

Refrigeration System

• Self-contained capillary tube system meters refrigerant
• Uses R290 hydrocarbon refrigerant
• Guided airflow provides balanced temperatures
• Sealed, self-lubricating fan motor and large fan blades move air through the cabinet
• Temperature holding range: 33-41 degrees F
• Evaporator is epoxy coated for corrosion resistance
• Condensing unit slides out from the back for service access

Dimensions & Utilities

• Sixth-size pans: 6⁷⁄₈ in. L x 6¹⁄₄ in. W x 4 in. D
• Ninth-size pans: 4¹⁄₄ in. L x 6¹⁵⁄₁₆ in. W x 4 in. D
• Shelves: 23¹⁄₄ in. W x 16 in. D
• Overall: 27¹³⁄₁₆ in. W x 35¹⁄₁₆ in. D x 46¹⁵⁄₃₂ in. H
• 3.5 A, ¹⁄₅ HP
• 115 V/60 Hz/1 ph, 11-ft. cord with a NEMA 5-15P plug

Mega Top Sandwich/Salad Unit, (9) 1/6 size & (3) 1/9 size (4″D) poly pans, stainless steel insulated cover, 8-7/8″D cutting board, (1) door, (2) PVC coated adjustable wire shelves, stainless steel top, front & sides, aluminum back, aluminum interior with stainless steel floor, 5″ castors, R290 Hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 3.5 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA