CMA Dishmachines EST-C Low Temp Door Type Dishwasher w/ 40 Racks/hr, 115v

The CMA EST-C door-type dishwasher is designed to be used in a corner. It is a low-temp unit, which means it uses chemicals to sanitize dishes. A deliming system and pumps for chemicals are built into the machine. The unit features top-mounted controls and an automatic start and stop. Its stainless steel construction resists corrosion and can support heavy use. An entire cycle lasts 90 seconds, with a 53-second wash, 15-second rinse, and 22-second dwell. The CMA EST-C low-temp dishwasher has a built-in scrap tray that prevents food debris from clogging the machine.

Product Details

• Can clean 40 racks or 160 covers per hr.
• Uses 1.13-gal. of water per cycle
• Stainless steel construction can withstand heating up and cooling down
• Top-mount controls
• Built-in chemical pumps
• Deliming system
• Quick-draining power drain eliminates loud solenoid
• Corner application
• Scrap tray collects food particles to prevent them from clogging the drain
• Automatic start and stop
• Sanitizing system eliminates chlorine damage
• Stainless steel impeller
• Total cycle lasts 90 sec. with a 53-sec. wash, 15-sec. rinse, and 22-sec. dwell
• Required operating temperature: 120 degrees F
• Recommended operating temperature: 140 degrees F
• 16 A, 1 HP
• 115 V/60 Hz/1 ph
• Overall dimensions: 25³/₄ in. W x 25³/₄ in. D x 74¹/₂ in. H (H is measured with the door open)

Energy Mizer/ Dishwasher, door type, 25-3/4″W x 25-3/4″D x 56″H, low water, low temperature chemical sanitizing, top mounted controls, corner design, (40) racks/hour, built-in chemical pumps, deliming system & Poly Pro scrap accumulator, auto start/stop, power drain, stainless steel construction, 17″ door opening, includes (1) open & (1) peg rack, 1 HP wash pump, ENERGY STAR/, UL, cULus, ETL, 115v/60/1ph

(Bare wire unit)