Description
The Bakers Pride® model DP-2BL oven features two independently controlled baking chambers, each with one brick-lined deck and a 5″ deck height. Brick-lined ovens have an additional Cordierite stone above the deck, which helps the oven retain heat longer and recover temperatures quickly. They may be easily installed at the factory or in the field.
The greater deck height allows you to accommodate all kinds of bakery items from pizzas to muffins to souffles. The incoloy heating elements and aluminized steel baking chambers are perfect for high heat, while the electronic timers allow for easy and precise operation. This model also features a stainless steel exterior and comes with 4” adjustable legs. International voltages are available.
This Bakers Pride DP-2BL brick lined electric countertop oven adds top heat intensity, speeds recovery, and increases production when compared to the DP-2 electric countertop oven. It is ideal for baking or roasting, or for cooking pan pizzas!
For superior heat retention, each countertop oven is fully insulated with an easy-to-clean, heavy gauge type 430 stainless steel exterior and a heat tolerant, aluminized steel interior. Two independently controlled Incoloy-heating elements provide top and bottom heat for perfectly balanced baking results between 300 and 550 degrees Fahrenheit. Includes 4″ adjustable legs. Includes 4″ adjustable legs.
| Width | 26 Inches |
| Depth | 28 Inches |
| Height | 24 Inches |
| Deck Height | 5 1/2 Inches |
| Amps | 22 Amps / 24.5 Amps |
| Hertz | 60 Hertz |
| Phase | 1 Phase / 3 Phase |
| Voltage | 208 Volts/220-240Volts |
| Wattage | 5,050 Watts |
| Control Type | Manual |
| Door Type | Solid |
| Exterior Material | Stainless Steel |
| Interior Material | Aluminized Steel |
| Number of Decks | 2 |
| Number of Doors | 2 |
| Power Type | Electric |
| Style | Deck Style |
| Temperature Range | 300 – 550 Degrees F |
| Usage | Fresh Product |
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