Southbend 4602AA-4TL 60″ 2 Burner Gas Range w/ 48″ Left Griddle, Convection Ovens

Description

Ultimate Restaurant Range, 60″, (2) non-clog burners, wavy grates, (1) 48″ griddle left, thermostatic controls, standing pilot, (2) convection ovens with battery spark ignition, includes (3) racks per oven, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 198,000 BTU, CSA, NSF

Documents:

• Spec Sheet