Description
Garland U60-6R24RR
U Series Restaurant Range, 60″, (6) 32,000 BTU open burners, with cast iron top & ring grates, 24″ raised griddle/broiler (standard on right), (2) standard ovens with 3 position rack guides with oven rack, stainless steel front, sides, plate rail, 2-piece back guard and shelf, 6″ stainless steel legs with adjustable feet, 301,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range)
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